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March 13, 2020 by Community Manager 0 Comments

Monitor Your Health : Preventive Tests And When To Take Them

When was the last time you had a complete health checkup? Or are you one of those people who only goes to the doctor when something hurts enough to interfere with your lifestyle? We are totally not judging, but just wanted to get on here and remind you that the first step to maintenance, especially in health matters, is monitoring. This is where preventive tests (or screenings) come in.

 

Screenings look for specific indicators of a particular illness or disease in seemingly healthy people. The tests are based off of existing research and the frequency requirements and recommendations for testing are updated as the research updates. The NHS has a list of screenings it provides as part of its service and can be found on their website (or talk to a doctor about it). Screenings help you understand the condition of your health and how best to move forward, should something come back positive (positive meaning the indicators for the illness are present). Screenings are typically ‘recommended’ and not ‘mandatory’ because they are very personal – test results can sometimes be associated with difficult decisions – like terminating a pregnancy because a test shows the fetus is at risk for something, or having to make treatment decisions for life-altering illnesses. Regardless, being aware of preventive screenings and when to take them will help you take charge of your health.

 

Here is a list of common preventive screenings – some of these are administered by the NHS. This list is by no means comprehensive, and your GP will be able to best help you get the type of screening you require, based on your health needs.

 

For Pregnant Women

Screening for possible birth defects, syndromes, infectious diseases and abnormalities – a gynecologist or physician should be able to refer and decipher results.

 

For Children

Hearing Test and physical examination (including bloodwork) is common.

For Women 

Breast Cancer screening – X-ray mammography screenings for women over 50 (every 1-2 years)

Cervical Cancer screening – checks for the health of cervical cells and helps in the early detection of cervical cancer. every 3 years for those in the 25-49 age range and every 5 years for 50-64.

 

For Men

Abdominal Aortic Aneurysm Screening (AAA) – For men, and typically around the age of 65

General Screenings

Eye Tests for Diabetics – Anyone aged 12 and above with a  diabetic condition can get an eye test to check for retinopathy

STD screening – for sexually active adults 

Bowel Cancer Screening – Adults over the age of 55, most times a one-off test

 

 

Apart from these, cancer screenings, diabetes, blood pressure, cholesterol, depression, and medication use review should be considered if you are at risk due to genetic, lifestyle, or other factors. There are very many tests out there, but fret not! Talk to your doctor.

Your GP can refer you for most screening procedures (screenings for pregnant women and children might need specialist referrals) and will receive a copy of the results to best direct you on next steps. If you are looking for a GP appointment with no wait time, book your home visit with a Gogodoc GP today  – we have same-day appointments in most cases. Or simply get an online video consultation with our doctors and monitor your health from the comfort of your home. Leave us a comment if you have any questions 🙂

 

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January 28, 2019 by Community Manager 0 Comments

Eating more fibre and whole grains lowers risk of death and disease, major study finds

Observational studies and clinical trials conducted over nearly 40 years reveal the health benefits of eating at least 25g or more of dietary fibre a day, according to research commissioned by the World Health Organization.

 

People who had higher intakes of dietary fibre and whole grains had lower rates of chronic diseases, such as heart disease, cancer and diabetes, compared to those with diets low in fibre and whole grains.

 

Main findings

Current UK guidelines recommend that people eat 30g a day, yet only 9 per cent of British adults meet the target. Fibre consumption is even worse in the US, with the average adult eating just 15g of fibre a day.

 

Higher fibre diets were associated with a 15 to 31 percent reduction in the risk of death and disease. That meant 13 fewer deaths and six fewer cases of coronary heart disease, per 1,000 participants in the studies.

 

People with diets high in whole grains saw similar benefits, with up to 33 percent reduction in risk, translating to 26 fewer deaths and seven fewer cases of coronary heart disease.

 

The study, published in The Lancet, one of the most prestigious and oldest medical journals, suggests eating at least 25 to 29 grams of dietary fibre per day to achieve these health benefits. Higher intakes could produce more benefits; however, the authors note that consuming copious amounts of it could have ill-effects for people with low iron or mineral levels.

 

The research consisted of analysing 185 observational studies and 58 clinical trials that were conducted over nearly 40 years.

 

The importance

This landmark study is important and timely because the Internet is a wasteland of deranged dietary advice. Quack ‘doctors’, self-proclaimed nutritionists, and – excuse my French – broscience baloney have infiltrated forums, social media and YouTube. In particular, there is a growing trend advocating the carnivore diet. This consists of consuming only animal foods. No fruits. No vegetables. But all the burgers, steaks and pork chops you want, which are often eaten raw by enthusiasts.

 

This dangerous and stupid dietary advice is gaining popularity, despite it being diametrically opposed to the robust, high quality empirical evidence that continues to emerge in the scientific literature.

 

Supporting evidence

For instance, another recent study, also published in The Lancet, showed that Tsimane people (forager-horticulturalist population of the Bolivian Amazon) have the lowest reported levels of vascular ageing of all populations yet studied. It turns out that their diet is largely carbohydrate-based (72%) and includes high fibre foods such as rice, plantain, corn, nuts and fruits. Protein constitutes only 14% of their diet, and they consume very low levels of fat. So much for the carnivore diet.

 

Conclusion

In summary, recent studies confirm that fibre and whole grain intakes are vitally important for longer term health. If your current diet is low in fibre, increase it gradually to help avoid bowel upset.

August 5, 2018 by Community Manager 0 Comments

Can An Espresso Regulate Blood Glucose Levels?

Headed by Professor Martin Fussenegger, a biotechnologist at ETH Zurich, the researchers created genetically modified cells that are introduced into the body and release insulin as soon as they detect the presence of caffeine.